Condiments & Ready Made
From award-winning extra virgin olive oil; to artisan crafted relishes, chutneys, pates, jams, and simmer sauces; to ready-made products to have handy when time is short, we have some delicious options that will take your entertaining game to a whole new level. These passionate producers listed below have created the perfect condiments for charcuterie and cheese grazing boards; taken the time to create sauces that mean you can create a delicious meal in a fraction of the time needed; and, transform ordinary dishes to great dishes with their help. And there’s something for everyone, with some innovative vegetarian, vegan and free-from options included.
ALTO Olives
Crookwell, NSW, is home to ALTO Olives, a dynamic family enterprise producing a diverse portfolio of exceptional quality Extra Virgin Olive Oils and Table Olives.
Capital Country, NSW
View pageAlg Seaweed
Alg Seaweed supply high-quality seaweed from around the world as a versatile and umami ingredient.
Melbourne + Melbourne East, VIC
View pageAmber Drop Honey
Raw honey, classic and flavoured, produced with love in the Mid North Coast of NSW.
North Coast, NSW
View pageBig Heart Bamboo
Primary grower, producer and supplier of sustainably grown, fresh edible premium bamboo shoots and ready-to-use gourmet pickled bamboo on the Sunshine Coast of Queensland.
Sunshine Coast, QLD
View pageBlack Betty Bam
A plant-based, gluten-free, umami-rich spread born in Byron Bay NSW and made in Australia by Chef & Nutritionist Samantha Gowing.
North Coast, NSW
View pageBlack Sheep Produce: Jujubes-Capers-Dates
A family farm in the Riverland, South Australia growing jujubes, capers, and dates. We showcase the food we grow as naturally and authentically as possible.
Riverland, SA
View pageBloomfield Vanilla
Bloomfield Vanilla is a small family run farm in the picturesque Bloomfield River Valley.
Tropical North Queensland, QLD
View pageCircle Harvest AKA Edible Bug Shop
Circle Harvest is Australia's largest insect protein farm and food processing facility.
Sydney + Surrounds, NSW
View pageCoaldale Walnuts
Coaldale Walnuts is a walnut farm in the Coal Valley, near Richmond in Tasmania. We produce the tastiest walnuts and pickled walnuts you'll ever try!
Hobart + the South, TAS
View pageCurrong Comestibles
Savour the unique flavours of Australia in our products. We combine indigenous native ingredients with traditional recipes for our award-winning Shrubs, Chutneys and Jams.
Sydney + Surrounds, NSW
View pageFood I Am - Small Batch Produce
Drawing on premium Riverina produce, Food I Am has created a range of lip-smacking kitchen must-haves for fellow foodies to enjoy!
Riverina, NSW
View pageGarlicious Grown
Garlicious Grown, from Braidwood NSW, produces a range of award winning black garlic products, including black garlic paste, cloves, dressings and pearls.
Capital Country, NSW
View pageGondwana Macadamias
From ancient times, Gondwana Macadamias. Macadamia products, nuts and botanicals.
North Coast, NSW
View pageGrunds Gourmet
Great range of award-winning sauces, relishes & chutneys from the Adelaide Hills. Not like you've had before. Preservative free, vegan friendly & mostly gluten free.
Adelaide, SA
View pageJam & Jelly by Juliette
Multi award-winning Jams and Jellies made in Sydney with seasonal produce by artisan condiment maker, Juliette Bakunowicz.
Sydney + Surrounds, NSW
View pageKimchi Club
Healthy Korean food for Australians. Handmade with love in Adelaide.
Adelaide, SA
View pageMade by Kade
At last! Fresh falafel and plant-based burgers that can be BAKED or FRIED straight from the freezer. GOLDEN CRISPY outside. MOIST CENTRE.
Sydney + Surrounds, NSW
View pageMeru Miso
Australia’s premier producer of authentic Australian made Miso based in Launceston. We specialise in crafting the highest quality, flavoursome, certified organic Miso and Koji.
Launceston + the North, TAS
View pageMorella Grove
Morella Grove is a family-owned and operated business from the Riverina producing award-winning Extra Virgin Olive Oil and a delicious range of gourmet condiments.
Riverina, NSW
View pageMount Zero Olives
Mount Zero Olives is a family-owned olive grove three hours west of Melbourne on the northern edge of the Grampians National Park in Victoria, Australia.
View pageNaturally Sauced
EAT WELL, WASTE LESS, FEEL GOOD... NATURALLY Handmade in Sydney, our sauces are modern, easy-to-apply flavours that give you the confidence to cook up a storm.
Sydney + Surrounds, NSW
View pagePaddy the Baker
Bread and Pizza bases baked daily and sold fresh at your local Sydney and extended regional markets.
Sydney + Surrounds, NSW
View pagePrickle Hill Produce
At Prickle Hill Produce, we believe there is absolutely no substitute for growing and providing the best produce possible.
Riverina, NSW
View pageSeaweedery
We unlock the full potential of ocean food bowl - transform underutilized resources into delicious condiments.
Central Coast, NSW
View pageSinging Magpie Produce
Growers and producers of delicious, premium sun-dried fruit and gourmet goodies on their 100 year old family property in the Riverland, South Australia.
Riverland, SA
View pageTeascapes Australia
Teascapes is a quintessential Australian tea-drinking experience, elevating your venue via the premiumisation of tea. Organic, sustainably sourced in loose leaf and opulent pyramid teabags.
Sydney + Surrounds, NSW
View pageTokyo Lamington
Bringing the humble Aussie Lamington to the world, mixing it up with local Aussie and international flavours.
Sydney + Surrounds, NSW
View pageWest Walla Farm
Eggs & Mayonnaise! Delicious, nutritious, and ethical eggs that are good for you and the earth.
Riverina, NSW
View pageWomen's Work: Modern Preserves Made Like a Boss
Makers of small-batch, artisan preserves and relishes, made naturally, locally and sustainably using recipes perfected over time by generations of creative, clever women.
Sydney + Surrounds, NSW
View pageLambruk Pantry
At Lambruk we pride ourselves on the creation of nourishing and nutritious condiments locally-sourced from Byron & Beyond.
North Coast, NSW
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