Bloomfield Vanilla

Bloomfield Vanilla is a small family run farm in the picturesque Bloomfield River Valley.

Our Vanilla is grown under the canopy of the tropical Far North Queensland rainforest.

We live in the perfect environment and climate to grow Vanilla, and as such our products are 100% natural and organic.

After eight years of experimentation we have refined our curing practices to ensure our product is of the highest calibre.

The range of products we offer including whole bean pods, Vanilla essence and Vanilla powder will compliment any recipe.

To ensure best quality control we involve no third party in growing and production; we grow, cure and create each product ourselves on the farm.

Tropical North Queensland, QLD

Tropical North Queensland, QLD

Nick Upite

0427608223

Latest stories

Buckets of curds and whey at Vannella Cheese factory in Marrickville

Up-scale artisans: Vannella Cheese

Straight To The Source visits Sydney-based, artisan cheese producer, Vannella Cheese, and chats to creative director, Anthony Silvio, to find out what’s unique about their curds and whey.

Read more
Garlicious Grown black garlic (cropped)

Recipe: Garlicious Grown’s sesame-roasted vegetables with black garlic aioli

Garlicious Grown lives, loves and celebrates black garlic. So much so that the Braidwood-based producer has shared their recipe for sesame-roasted vegetables with Straight To The Source to showcase this luscious and versatile condiment.

Read more

Outback Lamb: Single-origin sausage rolls and pies launching in spring

Outback Lamb follows a simple philosophy. “We are striving to hit that sweet spot where the planet, profits and community are all winners,” says lamb producer and farmer, Fiona Aveyard.

Read more

Subscribe to our tribe

If you’re a hospitality professional or foodie, sign-up now and be the first to discover the finest ingredients, food and drinks Australia and New Zealand have to offer.