Australian Native
You are probably familiar with desert limes and finger lines, but do you know what wax flowers taste like? Did you know that most of the world’s macadamias are cultivated in Hawaii, but that the nut is actually indigenous to Australia? And that Sydney Rock Oysters are endemic to Australia? We are privileged to have access to some unique native ingredients in Australia and New Zealand, some that we’re more familiar with than others. We are privileged to work closely with a number of different people cultivating native ingredients, as well as making unique products using them such as couverture chocolate with indigenous botanicals; sun-dried kelp blended with locally sourced finger lime; native saline produce; and, wax flowers for culinary use. Whether they are Indigenous owned and operated, or others passionate about cultivating and celebrating native ingredients in all their glory, they all have one thing in common - they proudly showcase a wide variety of well-known and lesser known indigenous produce and ways that we can integrate these distinctive products into our kitchens and cooking.
Brother Mountain Macadamias
We sell seasonal macadamia products from our family farm nestled between the Brother Mountains on the Mid-North Coast of NSW
North Coast, NSW
View pageChocolate On Purpose
Chocolate On Purpose is an Indigenous business in Millthorpe NSW combining couverture chocolate with Australian Indigenous botanicals to create our Bush Food Chocolate range.
View pageCurrong Comestibles
Savour the unique flavours of Australia in our products. We combine indigenous native ingredients with traditional recipes for our award-winning Shrubs, Chutneys and Jams.
Sydney + Surrounds, NSW
View pageDarling Mills Farm
Darling Mills Farm is located in Berrilee, an hour north of Sydney, NSW. They produce exceptional quality salad leaves, micro herbs and edible flowers.
Sydney + Surrounds, NSW
View pageGondwana Macadamias
From ancient times, Gondwana Macadamias. Macadamia products, nuts and botanicals.
North Coast, NSW
View pageHelix Australia
Global leader in the breeding, licensing and growing of Waxflower for cut flower, landscape and culinary applications.
Perth + Surrounds, WA
View pageIndigiearth
Indigiearth is Aboriginal owned and operated award winning business, founded and operated by Sharon Winsor, Weilwan woman from North West NSW.
Central, NSW
View pageMoojepin Foods
Award-winning saline food producer supplying the food service and retail throughout Australia.
Perth + Surrounds, WA
View pageNerada Tea
Australia's Largest Tea Plantation. Grown at altitude on the Atherton Tablelands in Far North Queensland, our tea is pesticide free from a single-origin estate.
Tropical North Queensland, QLD
View pagePundi Produce
This wonderful producer has just joined our growing community. More details coming soon...
Riverland, SA
View pageSea Health Products
Sea Health Products' Australian Golden Kelp is harvested sustainably, from the pristine South Coast of NSW to provide high quality kelp with a umami hit!
South Coast, NSW
View pageThe Mount Warning Beverage Co.
Filtered by nature in the pristine mountains beyond the beaches of Byron Bay, in Northern NSW.
View pageat Uncle Charlie's we have been blending Native Foods for 80,000 years
Our Wiradjuri family has been blending Native Foods for 2000 generations. We strive to make our Native Foods affordable and accessible.
Riverina, NSW
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