At Meredith Dairy, we are passionate about Australian family-owned business, sustainable farming, our animals, and creating beautiful, healthy products that taste great.
Meredith Dairy (est 1991) is an Australian family business, based in the western districts of Victoria. On our farm, we have our own animals, and produce fresh cheeses and yoghurts from socially and environmentally responsible sheep and goat's milk.
We specialise in fresh cheeses and yoghurts due to our high quality, year-round supply of fresh milk. Our unique, simple, fresh flavour is a consequence of our daily production of milk and sustainable principles. It’s quite simple, our secret is fresh milk. Our “secret recipe” starts in the paddock, and our success as a high-quality producer is intrinsically linked to the health and wellbeing of our land and animals.
The connection between the farm and the factory benefits far more than just the taste of the finished product. Our farm helps us reduce the impact of our products and allows us to grow our sustainability mission with the company.
Meredith Dairy is one of Australia's most celebrated cheese producers and is a frequent finalist of Australia's state and nation cheese competitions. Meredith dairy products are used extensively in Australia's famous cafe and restaurant scene, and have experienced success internationally due to our consistency, company values and impeccable quality.
Where to Buy
Celebrating Trailblazing Women in Food
Each year as International Women’s Day rolls around, we think about the role women play in business, in families and in the greater context of challenging the status quo.Read more
Go Straight To The Source this Easter
Looking for delicious, traditional hot cross buns or artisan handmade chocolates this Easter? We've got you covered!Read more
In the News... Straight To The Source talk to ClubTIC.
In our latest column for ClubTIC, we shine a spotlight on Meredith Dairy while looking at products that are perfect to use on club menus.Read more
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